Hokkaido seasons are like nowhere else on earth!

winter in hokkaido is indeed an awe-inspiring experience for snow enthusiasts

The region boasts over 130 days of perfect powder snow, with an astonishing 16 meters of snowfall in premier snow field areas. The temperatures can drop below -30℃ (-22℉) in some places during the peak of winter.The tranquil and mystical beauty of Hokkaido’s snow-covered landscapes is truly breathtaking.

The island of Hokkaido is home to a diverse range of wildlife that thrives in its natural surroundings, and the vast drift ice that stretches across the Sea of Okhotsk is a sight to behold.

One of the gems of this winter wonderland is the small city of Otaru, which offers unique experiences during the winter season. The 100-year-old Otaru canal, lined with snow and illuminated by gas lanterns, is a picturesque sight. In February, the Otaru Light Path Festival takes place, where residents and businesses of Otaru place lanterns and candles in the snow to create a beautiful path for visitors to explore. Hokkaido Holiday Homes also participate in this festival, with lanterns lit every night during the weeks-long event.

Hokkaido truly offers a winter experience like no other, with its stunning natural beauty, amazing food, revitalising natural onsens, and easy access to some of the best snow fields and resorts. It’s an ideal destination for those seeking unforgettable winter adventures.

a truly enchanting season that brings with it a unique set of experiences and natural beauty

While the season technically begins in April, the true essence of the Hokkaido spring emerges in late-April and early-May, when the sakura (cherry blossoms) start to bloom. These cherry blossoms are particularly special because they are the last to bloom in Japan, making the hanami (flower viewing) season in Hokkaido a cherished and memorable time.

Springtime in Hokkaido also offers a delectable array of seasonal foods, including fruits, dairy products, honey, cheesecake, meats, and the renowned seafood of Otaru city. Think of indulging in giant oysters, king crabs, mussels, fish, and the world-famous Hokkaido scallops. The mild temperatures of spring, typically hovering around 10°C (50℉), create a comfortable atmosphere for exploring and enjoying these culinary delights.

The landscape also undergoes a stunning transformation during spring, with endless fields of lilac, lavender, moss phlox, and lily of the valley in full bloom from early-May to early-June. It’s a visual treat for nature enthusiasts.

Spring marks the beginning of various festivals in Hokkaido, including the world-famous Yosakoi Soran Festival in the capital city of Sapporo and the beautiful gardens of Odori Park. Additionally, it’s during this season that you might be lucky enough to spot the Hokkaido Ussuri higuma (brown ‘grizzly’ bear), the second-largest brown bear species in the world.

Overall, Hokkaido’s spring is a season of natural beauty, delicious foods, cultural festivities, and the opportunity to enjoy both winter and spring activities. It’s a time that offers something special for every traveler. Some snow sports can still be enjoyed into early spring, with certain snow fields and resorts remaining open until mid-May.

a short but vibrant summer, offers a completely different experience compared to its other seasons

During this time, temperatures regularly exceed 30°C (86℉) for a few short weeks, creating the perfect conditions for a wide range of outdoor activities, including water sports, river adventures, and unique beach experiences.

One of the remarkable aspects of Hokkaido’s summer is the accessibility of UNESCO and World Heritage forests, lakes, and districts that may be challenging to explore during the colder months. The lush green landscapes and vibrant flora make it an ideal time for nature enthusiasts to immerse themselves in the beauty of the region.

Summer is also festival season in Hokkaido, with an abundance of traditional and ancient festivals in full swing. The warm and friendly people of the north are known for their inviting spirit, and they welcome visitors to join in the celebrations, offering a unique cultural experience.

Lavender is another highlight of Hokkaido’s summer, as the island is world-famous for its lavender fields, flowers, and oils, which are exported globally. You can enjoy fields of sunflowers and other colorful blooms, particularly in the breathtaking Furano and Biei townships. The mysterious Shirogane Blue Pond is another intriguing natural wonder to explore during the summer season, and Hokkaido’s coastline offers numerous beaches where you can relax and enjoy the warm waters.

Hokkaido’s summer is a vibrant and lively season, perfect for outdoor activities, cultural experiences, and exploring the island’s natural beauty. Whether you’re interested in festivals, flowers, or coastal relaxation, Hokkaido has something special to offer during the summer months.

renowned for its breathtaking displays of red maple leaves, Hokkaido is considered the epicenter of the world’s best autumn foliage.

Hokkaido’s autumn season, known for momijigari (viewing fall leaves), is indeed a spectacular time of year that attracts visitors from all over the world.

During this season, the weather in Hokkaido is perfect for traveling, with mild temperatures from September to November, ranging from 19°C (66℉) to 5°C (41℉). The first snowfalls in the high mountain areas typically occur in late-October and early-November, offering the possibility of pre-season snowboarding, skiing, snowshoeing or tobogganing for those who love snow sports and adventure.

The primary focus of autumn in Hokkaido is the sheer beauty of the natural world. The leaves begin to change color in early-September, with the peak viewing period occurring from early to mid-October. You can explore the mesmerizing avenue of bright-yellow Ginkgo trees at Hokkaido University, witness the stunning red coral grass at Lake Notoro, or visit the numerous nearby National Parks and viewing areas that offer incredible vistas of the fall foliage.

Autumn also offers unique outdoor activities, such as fishing for kokanee salmon in the Memanbetsu and Kushiro areas, watching the funny squirrels, chipmunks, and wild birds in nature parks, and hand-picking apples, pears, plums, and peaches from the orchards and farms that dot Hokkaido’s landscape, including the very nearby Yoichi area.

Hokkaido’s autumn season is truly a visual feast of colorful foliage and a perfect time to explore the natural beauty and outdoor activities that the region has to offer, all while enjoying comfortable weather conditions. It’s a fantastic destination for those seeking a memorable fall experience.